Showing posts with label BHM 2nd Semester. Show all posts
Showing posts with label BHM 2nd Semester. Show all posts

Saturday, June 29, 2024

English II︱BHM Second Semester (New Course 2024)

Course Objectives
This course enables students to use language and communication skills in different cultural contexts, familiarizes them with contemporary trends of writing in English, employs a great range of communicative activities including a case study approach, integrates technology in writing, and critically boosts up their confidence in their professional life on hospitality and tourism sectors. 

Course Description 
This course is designed as a sequel to the course prescribed in the first semester. It consists of two major components: cross-cultural communication strategies and English for professional writing. The first part provides students with fundamental concepts of cross-cultural communication that pave the ground for their future careers in the hospitality and tourism industries in the global context. The contents included in this part will enhance students’ knowledge through the case studies approach, information gaps, interviews, and role play to encourage them to think critically, solve problems, and develop their oral communication skills. The activities are supplied with cultural information from many countries so that students can compare their own ideas and traditions to those of people from other countries. The second part incorporates managerial writing designed to help students communicate effectively and efficiently. Good oral and written communication skills are the most essential skills required for hospitality practitioners at different positions and levels. The course will equip the students with oral and written skills from routine messages to international correspondences and presentations. The students are expected to actively participate in the classroom teaching learning activities individually, in pairs, and in groups. Upon the completion of the course, the students are largely expected to compete in tourism and hospitality management in national and international settings.



















































Course Description 
English, L. M. & Sarah L. (1995). Business Across Cultures (English for Business Success). Addison-Wesley.
Adhikari, B. & Khum P. S. (2024). English for Professional Writing. Asmita
Publication. Bisen, V. & Priya. (2009). Business Communication. New Age International.


Syllabus: DOWNLOAD
Question Model: SOON AVAILABLE
Notes: SOON AVAILABLE


1. Business Communication : DOWNLOAD
2. Business Across Cultures : SOON AVAILABLE
3. English for Professional Writing : SOON AVAILABLE


Saturday, May 28, 2022

Handshake - a course in communication︱BHM Second Semester

The objectives of the course are to enable students to: increase confidence and fluency in speaking, improve accuracy to enable clear communication of ideas, develop understanding of grammar, interact in a multi-cultural environment, work on writing, reading and listening skills, focus on student's personal needs and objectives and develop specific skills in communicative English.


Prescribed Books:
1. Viney, Peter, and Karen Viney, Handshake: A course in communication Student's Book. Oxford: OUP, 1996.
2. Coe, Norman, Robin Rycroft, and Pauline  Ernest. Writing Skills: A Problem-Solving Approach. Cambridge: CUP, 1983.



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Syllabus:
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Download
 (Handshake Course-book PDF)
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Download (Exercise File: Writing Skills)
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